Todai uses the highest quality ingredients to serve a variety of unique dishes and seafood entrées.


Availability on certain items may vary daily

 

Top Sirloin (Picanha)
Bottom Sirloin (Fraldinha)
Garlic Chicken Breast (Frango)
Argentinean Sausage (Linguica)
Chicken wrapped in Bacon
Parmesan Pork Loin
Pork Ribs
Chicken Hearts
Quail
Sirloin Shishkebob

 


Seafood (Dinner Only)



*Based on market conditions.

Snow Crab
King Crab*
Dungeness Crab
Half Shell Oyster
Mahi Mahi
Sea Bass
Escolar Steak
Canadian Sea Snail*
Lobster* (Whenever possible to include at our dinner price)


Sushi



Nigiri


Ebi (Shrimp)
Escolar
Albacore
Hamachi (Yellowtail)
Hirame
Hokkigai (Clam)

Availability of some items may vary according to market condition.

 

Inari
Izumidai (Tilapia)
Kani (Crab)
Kani Kama (Crab Stick)
Maguro (Tuna)
Mongo Ika (Cuttle Fish)
Sake (Salmon)
Shime Saba (Mackerel)
Tako (Octopus)
Tamago (Egg Omellete)
Unagi (Eel)


Maki Sushi



Beef
Boston
California
California Special
Crunch
Dragon
Emerald
Galaxy
Kappa
Miami
New York
Oshinko
Philadelphia
Princess
Spicy Salmon
Spicy Tuna
Spider
Tamago
Tekka
Tempura
Tuna Sesame
Unagi

Gunkan Sushi



Craw Fish
Ebi
Hokkigai
Hotategai
Ikura, Uni (based on availability)
Inari
Kanikama
Masago
Salmon Skin
Spicy Chicken
Spicy Ebi
Spicy Hotategai
Spicy Salmon
Spicy Tako
Spicy Tuna
Tobiko
Unagi
Wakame

Salad



Open Salad Bar


(*Dinner Only)
Tomato
Red onion
Broccoli
Mushroom
*Grilled Asparagus
*Hearts of Palm Olives *Swiss Cheese
*Roasted Bell Pepper
Spring Mix
*Prosciutto
*Smoked Salmon
Fresh Muzzarella
*Edamame

Prepared Salad Bar


Tofu Salad
New Zealand Mussel Ceviche
*Tabouli
Avocado Salad
Spicy Calamari Salad
Seafood Salad
Japanese Zucchini Salad
Kimchee

Asian Chicken Salad

Crab Louis

Seawwed Salad


Sashimi


Dinner Only

Ceviche
Hawaiian Poke
Chirashi Mix
Tuna
Salmon
Red Snapper
Seasonal Fish

Seasoned Mackerel

Octopus

 


Hot Food Buffet



Lunch
Fried Rice
Steamed Rice
Chicken Teriyaki
Kalbi (Korean Beef Short Rib BBQ)


Tonkatsu
Okonomiyaki
Sukiyaki
Seafood Dynamite
Yakisoba
Fish Omelette
Oriental Steamed Vegetables
Grilled Calamari
Masago Mayo Mussel
Spicy Shrimp

Tempura


Dinner
(Menu varies daily.)

Grilled Asparagus
Fried Banana
Seafood Dynamites
Crab cake Canepe
Stuffed mushroom
Paella
Scioppino
Clam Stew
Bruschetta
Fish Canepe
Oyster Rockefeller
Grilled Mussels

Dim Sum


Dim Sum
Japanese Gyoza
Korean Mandoo
Shumai (Beef, Shrimp, Crab, Chicken, Pork, and Beef)
Har Gao: Rice Sheet Wrapped Shrimp Dumpling

Japanese Noodle Soup


Made to order

Udon
Ramen

Now serving Pho.


Beverages


Iced Tea
Iced Green Tea
Soda
Sparkling Water
Coffee
Tea
Espresso

Wine
We are still waiting for the new alcohol license, which will become available very soon. In the meantime, we welcome BYOB "No corking fee"


Our carefully selected Wine list includes some of the finest selection from South America, California, Europe, & Australia.
Domestic and Imported Beer
Sake